Sure, finding great food to eat during Passover when you’re also a vegan can be a little trying, but it’s not impossible. Here are my three favorite recipes that are kosher for Passover, vegan, and totally delicious. Bon appetit!
1. Mini Potato Kugels– They’re cute, easy to make, and even easier to enjoy.
2. Eggplant Casserole– I’m not even an eggplant kind of girl, but I love this dish.
3.巧克力松露蛋糕– Hello, it’s chocolate! And utterly to die for.
